• Vegan
  
• Gluten-Free
  
• Paleo
  
• No Soy
• No Eggs
• No Refined Sugar/Corn Syrup

This Pecan Pie is everything you would want from the classic pie - a shortbread style crust that's both buttery and flaky. A filling full of crushed pecans, caramel undertones, gelatinous texture, and hints of cinnamon. It doesn't get any better than this!

Ingredients: almond flour, organic tapioca flour, organic coconut oil, organic maple syrup, organic coconut sugar, organic coconut milk, pecans, organic agar, organic flax meal, organic cinnamon, vanilla

Each pie makes 10-12 slices. This can be kept in the fridge, covered for up to 10 days.